How to Make Anything Taste Good

Posted by Brian PCF
Dec 17 2009


A typical lunch for me, big pieces of meat, bunch of veggies. Specifically this is ground beef from Alison made with one egg and some almond flour.

The veggie is kale sauteed in bacon fat with the beef fat left in the pan from the burgers drizzled on top along with kosher salt and pepper. Add a drizzle of Balsamic Vinegar if you want a little bite to it.

If you don’t like vegetables, you’ll love these.

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